Creamy Spinach Casserole

Ingredients:

3 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
1 package softened cream cheese
8 ounces sour cream
1 can cream of mushroom soup or cream of chicken soup
parmesan cheese

Directions:

Mix together spinach, cream cheese, sour cream and soup. Pour mixture into an oven proof casserole. Sprinkle liberally with parmesan cheese. You can also subsitite buttered bread crumbs.
Bake at 350 degrees F for 30 -45 minutes. Serves 4-6.